fishbase_sources(): FishBase数据的来源、许可协议和匹配规则 • faofishingreport

英文原页：fishbase_sources()

说明

本函数列出本包使用的FishBase、SeaLifeBase和WoRMS数据的来源、适用的许可协议、引用方式、下载哪些数据表及其内容，以及fishbase_match()把FAO物种条目与这些数据匹配时所依据的规则（及其已发表的出处）。download_fishbase_data()会输出同样信息的摘要。

English

This function lists where the FishBase, SeaLifeBase and WoRMS data used by the package come from, under which licence, how to cite them, which tables are downloaded and what they hold, and the rules (with their published sources) by which fishbase_match() matches FAO species items to them. download_fishbase_data() prints a summary of the same information.

用法

fishbase_sources(print = TRUE)

参数

print: 逻辑值。为TRUE（默认）时输出该列表。
English
A logical value. If TRUE (default), the list is printed.

返回值

以不可见方式返回一个数据框，每个数据来源、数据表或规则一行：type、item、description、source（引用或许可协议）和link。

English

Invisibly, a data frame with one row per data source, table or rule: type, item, description, source (citation or licence) and link.

参考文献

Boettiger, C., Lang, D.T. and Wainwright, P.C. (2012). rfishbase: exploring, manipulating and visualizing FishBase data from R. Journal of Fish Biology 81(6): 2030-2039. doi:10.1111/j.1095-8649.2012.03464.x. Source code: https://github.com/ropensci/rfishbase

Branch, T.A., Watson, R., Fulton, E.A. et al. (2010). The trophic fingerprint of marine fisheries. Nature 468: 431-435. doi:10.1038/nature09528

FAO (2026). Nomenclature, revision, and references of the ASFIS list (version 2026). Rome, FAO. https://www.fao.org/fishery/static/ASFIS/ASFIS_References_2026_EN.pdf

Froese, R. and Pauly, D. (Eds.) (2000). FishBase 2000: concepts, design and data sources. ICLARM, Los Baños, Philippines. https://www.fishbase.se/manual/fishbasethe_food_items_table.htm, https://www.fishbase.se/manual/fishbasethe_synonyms_table.htm

Froese, R. and Pauly, D. (Eds.) FishBase. World Wide Web electronic publication. https://www.fishbase.se

Liang, C. and Pauly, D. (2017). Fisheries impacts on China’s coastal ecosystems: unmasking a pervasive ‘fishing down’ effect. PLoS ONE 12: e0173296. doi:10.1371/journal.pone.0173296

Liang, C., Xian, W. and Pauly, D. (2018). Impacts of ocean warming on China’s fisheries catches: an application of “mean temperature of the catch” concept. Frontiers in Marine Science 5: 26. doi:10.3389/fmars.2018.00026

Palomares, M.L.D. and Pauly, D. (Eds.) SeaLifeBase. World Wide Web electronic publication. https://www.sealifebase.se

Pauly, D., Christensen, V., Dalsgaard, J., Froese, R. and Torres, F. (1998). Fishing down marine food webs. Science 279: 860-863. doi:10.1126/science.279.5352.860

Tsikliras, A.C. and Stergiou, K.I. (2014). Mean temperature of the catch increases quickly in the Mediterranean Sea. Marine Ecology Progress Series 515: 281-284. doi:10.3354/meps11005

WoRMS Editorial Board. World Register of Marine Species. Flanders Marine Institute (VLIZ). https://www.marinespecies.org, doi:10.14284/170

示例

fishbase_sources()